Join Ann Knight, Nutrition Program Assistant with the University of Missouri Extension, as she discusses the basics of healthy living, including choosing all the food groups, the importance of physical activity, and keeping your hands and surfaces
Disclaimer(s)
Accessibility
The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.
Food Allergies
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.